Description
To me this dish was motivated to cook cook Svetlana Miss, which I respect. Then she knows a lot about squids and fish! My recipe is not complicated, but very, very tasty! Looks nice on the table and suitable for any occasion! Help yourself!
Ingredients
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Squid
3 piece
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Lemon
1 piece
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Garlic
2 tooth
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Olive oil
4 Tbsp
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Chili
1 piece
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Parsley
0.5 coup
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Salt
1 pinch
Cooking
Boiled squid cut into rings and fry them in butter for 3 minutes.
Garlic RUB on a small grater, chili cut into small pieces. Mix well. Add lemon juice and olive oil and season with salt.
Mix with the squid. Cover with wrap and place in the refrigerator for at least 12 hours.
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