Description

Potato gratin
Delicious, hearty, homemade meal. I think that will appeal to all without exception. Cook in multivarka VITEK VT-4204 GY.

Ingredients

  • Potatoes

    800 g

  • Minced meat

    500 g

  • Onion

    1 piece

  • Mushrooms

    200 g

  • Chicken egg

    2 piece

  • Cream

    1 cup

  • Flour

    3 Tbsp

  • Greens

  • Seasoning

    0.5 tsp

  • Salt

    1 tsp

Cooking

step-0
Cook in multivarka VITEK VT-4204 GY.
step-1
Pre-take minced meat (I have mixed), add diced onion, salt, svezhemoloty a mixture of peppers. Stir.
step-2
Whisk eggs with cream, salt and flour.
step-3
Potato peel, cut into thin circles and put on the bottom of the bowl multivarki. You need to put half of the potatoes.
step-4
Put on top of the mince evenly distributed across the surface. Next, put a layer of mushrooms can take any, I have frozen sliced mushrooms.
step-5
Put the remaining sliced potatoes.
step-6
Pour all omletes mixture.
step-7
Set mode "Baked" on 55 minutes.
step-8
After the beep, add another 25 minutes ("Baking").
step-9
After the beep, get through pan cooking for a couple. Serve hot with greens, salad. Bon appetit!
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