Meatloaf with pancakes
Rich and delicious rolls of pork. Chopped meat wrapped in a pancake with a surplus. Roll cook in multivarka VITEK. Tasty and fast.


  • Milk

    300 ml

  • Chicken egg

    2 piece

  • Vegetable oil

    50 g

  • Salt

    10 g

  • Sugar

    10 g

  • Flour pancake

    200 g

  • Dutch cheese

    100 g

  • Beef

    100 g

  • Green onions

    50 g

  • Pork

    800 g

  • Pepper white

    1 g


First make the pancake batter. Cook it in your favorite recipe for thin pancakes. The batter should be slightly thick.
Pancakes for the filling will do with the surplus. Cut small cubes of cheese and prepared beef. Finely chop green onions.
Warmed right size pan, slightly grease with oil, distributed by pan chopped pripek.
Pour a bit of pancake dough and bake pancakes.
Pancakes have to bake as many rolls you plan to make.
Suitable pork meat cut across the grain, pieces of about 100-120 grams.
The prepared piece of meat well repel, salt and pepper to taste.
Put in chopped meat cooked pancake.
Meat pancake rolls turn.
Prepared for frying rolls.
Here is my tested slow cooker VT-4207 R I was most pleased in this model, the non-stick coating inner bowl, 3-dimensional heating for even cooking and feature the cooking of yogurt.
Rolls prepared on the cooking program "Grilling". This program works automatically without a set time, it is necessary to constantly monitor and control the roasting process. 3-dimensional heating for even cooking meals in a slow cooker allows you to prepare ruletikom quickly inside.
Warmed slow cooker a couple of minutes, put the prepared rolls in the bowl multivarki.
Fry the rolls on all sides for a few minutes.
10-12 min., and our rolls ready. You can bring to the table. The taste of the rolls are self-sufficient, and fresh vegetables is fine in addition to the dish. You can apply the sauce of yogurt with herbs. Or make a creamy mustard sauce.
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