Description
Liver cakes on this site probably hundreds, so I just want to offer my version of the dish. The cake is made with the same curd cream, in snack cake. Unexpected guests were delighted )))
Ingredients
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Chicken liver
500 g
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Chicken egg
1 piece
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Sour cream
0.5 cup
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Flour
0.5 cup
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Zucchini
1 piece
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Onion
1 piece
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Carrots
2 piece
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Cheese
400 g
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Mayonnaise
100 g
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Garlic
5 tooth
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Tomato
1 piece
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Greens
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Spices
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Salt
Cooking
To start grind liver in meat grinder.
Divide in prepared mincemeat one egg.
Sprinkle with salt and add spices.
Now mix sour cream
And flour.
Mix well and bake pancakes.
While the pancakes baked, shred the onion and saute it in vegetable oil.
Three grated zucchini and add to the onions.
Now throw grated some carrots.
Mix curd, salt, black pepper, mayonnaise and squeezed the cloves of garlic.
And grease each pancake with the cheese mass.
And put on top of the cooked vegetables from the frying pan, slightly pre-cooled them.
Thus coat all the pancakes, laying them on one another in the form of cake. The last pancake grease only curd cream, and sprinkle with herbs and decorate with slices of tomatoes.
Put the cake for at least an hour in the refrigerator so that it slightly soaked with cream. And then gladly absorbed! ))
The finished cake to cut. Bon appetit!
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