Description

Salted cucumbers custard on a cold brine
The main difference between this recipe and other herbs and spices "brewed Xia", no cucumbers. This allows you to get fragrant, beautiful and extremely crunchy cucumbers. Guests last floor pans "imprisoned", the remaining cucumbers were sent home. For me it is the best indicator of quality! Bon appetite and good day to you all!!!

Ingredients

  • Cucumber

    2.3 kg

  • Pepper green

    1 piece

  • Garlic

    2 piece

  • Horseradish

    3 piece

  • Dill

    1 coup

  • Tarragon

    1 coup

  • Black pepper

    2 Tbsp

  • Salt

    2 Tbsp

  • Sugar

    1 Tbsp

  • Water

    2.5 l

  • Leaf currant

    3 piece

  • Sheet cherry

    3 piece

Cooking

step-0
In brine
step-1
Slices on the fifth day of pickling.
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