Description
One of the variations of many favorite sauce...
Ingredients
-
Pickled cucumber
30 g
-
Green onions
4 piece
-
Vegetable oil
60 ml
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Sour cream
60 ml
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Salt
2 pinch
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Yolk egg
2 piece
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Egg white
1 piece
-
Black pepper
1 pinch
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Vinegar
0.5 tsp
-
Mustard
1 tsp
Cooking
1 raw and 1 cooked grind the yolks with a fork.
Cucumbers, protein and finely chop the onion.
To the mashed eggs to enter the vinegar, salt, pepper and mustard. Begin beating the ground. Then a thin stream pour in the oil without stopping whisking.
Then enter the sour cream and continue to beat until a homogeneous mass.
The sauce entered the cucumbers, onions and protein. Stir and serve.
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