How to decorate Easter cake: 5 simple original ideas

Easter is the main event of spring. Bright and good Christian holiday that is celebrated around the world. An indispensable symbol of the triumph is fragrant Easter cake. Before its decoration was limited to icing based on egg whites and sugar. But now, hostess baking dish on your own and invent new design ideas Easter cake, with pride, to put it in the center of the holiday table.

 

  1. Delicate white glaze

The classic version, known to many Housewives.

You will need:

  • 250 grams of sugar;
  • 2 tsp lemon juice;
  • 2 chicken eggs;
  • Pastry decorating.

Grind sugar into powder. In a mixer, beat the egg whites until resistant peaks. Carefully add lemon juice and powder. Whisk until smooth. Cover cap Easter and decorate with white sprinkles.

 

  1. Chocolate

Chocolate glaze poured over the Easter, when it cooled off. On a freezing will require a minimum of 1 hour.

You will need:

  • 200 grams of chocolate (2 bars);
  • 40 ml of water or warm milk;
  • 100 grams of butter.

In a water bath melt broken chocolate pieces. Add water or milk. Then put oil. Mix intensively until a homogeneous consistency. Decorate with candy sprinkles or nuts.

 

  1. Food coloring

We need a classic white icing, to which add a few drops of food coloring. It can also replace natural dye: carrot juice (orange), beet juice (red), turmeric (yellow), green tea powder (green), grape (blue), coffee, natural, soluble (brown), high-grade cocoa powder (black).

 

  1. Decorative painting

You can use any of the following types of glaze. The main thing – it should be thick. Make a beautiful decorative painting you can use a piping bag or sugar pencil. Sold in cooking stores and shops with products for the home. It is most convenient to draw, setting the cake on a stand or table zastelil baking paper. On a freezing takes 2-3 hours. It is advisable to leave for the night.

 

  1. Marshmallows and marshmallow

Cover hat Easter marshmallows and marshmallow need when the icing is still not fully frozen. So she stuck placed in a heated oven for a few minutes. It is important to monitor, as sweets can dissolve under the influence of temperature. Marshmallows sprinkled with candy beads or decorate with fondant.