Chicken breast breaded: tips on how to prepare a dish perfectly

Chicken breast is one of the most popular products used in cooking. Chicken breast is cooked as a main dish, appetizer, ingredient in the salad and so on. Today let's talk about the most popular method of cooking chicken breast fried in breadcrumbs. This dish is perfect for the common dinner and on festive table, or when You just came to visit friends. Chicken breast in breadcrumbs - a separate dish which is quickly prepared and does not require a large investment of time. For this dish we will need the following products: chicken breast, eggs, breadcrumbs, spices.

 

 

The most important thing which determines the taste of Your dishes is the chicken breast itself. You need to carefully choose her, since from the freshness of the meat will depend on it in this dish. When You came into the store to choose a chicken, very first pay attention to indicators such as the color of the meat, the texture, the flavor. Fresh chicken meat should be pale pink in color, should not be socks smell, and the structure of the meat should be solid without any damage.

 

 

The second step in the preparation of the breast is cooking batter. The batter is made from eggs, flour and spices, you can add mustard or a little mayonnaise. Mix all ingredients with a whisk to make the consistency like mayonnaise. It is important not to make too hard the batter, otherwise ours would not even be felt by them.

 

 

The third stage is roasting of our Breasts. Add in the pan enough oil and let it heat up to maximum temperature. Take the breast, let it dry with a paper towel, dip in batter and roll in breadcrumbs if you want the batter turned out thicker, repeat the procedure with breadcrumbs again. Then put the breast in batter on the pan and fry for 3 minutes on each side. Don't keep meat longer on fire, since it will be dry and hard. Of course, for 6 minutes, the breast would not have time to prepare, so we'll give it another manipulation. Namely, put the breast on a baking sheet and put in oven for 5 minutes, it is necessary to bring the dish until ready.

 

 

 

The chicken breast is served to table, with the sauce. The most popular sauce for chicken - curry sauce, But here is perfect and the BBQ sauce and honey mustard.