Description
Salad with arugula, cherry tomatoes and pine nuts. Vegetable salad with Parmesan and an interesting dressing.
Ingredients
-
Arugula
30 g
-
Cherry tomatoes
200 g
-
Parmesan
30 g
-
Pine nuts
30 g
-
Vinegar
0.5 Tbsp
-
Olive oil
2 Tbsp
-
Mustard
0.5 tsp
-
Honey
0.5 tsp
-
Salt
-
Black pepper
Cooking
The cherry tomatoes cut into halves.
Arugula wash, dry and coarsely pick. Add to the tomatoes.
Add the pine nuts.
Combine all the ingredients for filling and mix until smooth.
All components of salad mix. Pour with the dressing and sprinkle with grated Parmesan cheese.
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.