Description
It is the most delicious chicken that I ate. For variety cook the chicken on the festive table, and your guests will appreciate its true value. Recipe shared Kuma Julia. A huge thank you to her for this recipe.
Ingredients
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Chicken thigh
1 kg
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Water
0.5 cup
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Sugar
4 Tbsp
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Salt
1 tsp
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Paprika sweet
1 tsp
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Walnuts
1 handful
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Garlic
5 tooth
Cooking
Chicken thighs to make cross cuts, a little salt. And send in the oven for 30 minutes at 180 degrees.
While the chicken is in the oven, make the caramel. In a pot add water, sugar, paprika and salt (who loves spicy, add red chili pepper). Ovarium on a small fire, the quantity of water should be significantly reduced and become caramel-colored, slightly tanuja consistency.
Remove the chicken from the oven, spread on it with chopped walnuts and pour the caramel, so the caramel got into the cuts and bake the chicken for 10 more minutes; watch that the nuts don't burn. On each piece to squeeze out the garlic clove! Very tasty!!!
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