Soon the new year, and time to concoct a menu for a festive table. This appetizer will be 100% I have to be present on the Christmas table. My family approved)))
Products that we will use for canapes.
For starters, cut into small pieces of bread, boil eggs, chop finely the dill.
Fry the bread in a hot pan with garlic.
Eggs peeled and cut into 2 parts. Feta, mix with finely chopped dill. Bacon cut into 2 parts.
Spread generously with feta and dill on toasted garlic butter bread.
Strung on a skewer egg and bacon. Fasten all oiled feta bread. Turned out very tasty and easy to prepare appetizer.