Description

Apple puree
Once in Soviet times, was sold baby applesauce "Nezhinka". The stories of Pets I loved him very much. Already shaking. When my son was little I bought him this food. And we ate in half. The Internet goes a long recipe home task, reminiscent of the "Sissy." With the advent of multivarki I was preparing this puree in it. In the fall I was doing it once a week. But needless to say that flies mashed on the first one?

Ingredients

  • Apple

    2 kg

  • Condensed milk

    1 can

  • Water

    50 ml

Cooking

step-0
Apples wash, dry, peel and seeds, cut into slices. Put in the bowl multivarki, add 50 ml of water and enable the mode "Stewing". Cook for 30 min.
step-1
Hot apples to shift in a heat proof bowl and punch a blender.
step-2
Apple puree back in the bowl multivarki, add shushenkoe milk, mix well. To cook in the "Fighting" 30 minutes. Put into sterilized jars and roll up.
step-3
Bon appetit!
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