Description
Delicious, delicate dessert. The berries can be replaced to your liking.
Ingredients
-
Cookies
12 piece
-
Cream cheese
250 g
-
Sour cream
250 g
-
Sugar
100 g
-
Vanilla sugar
1 pack
-
Gelatin
15 g
-
Raspberry
200 g
-
Berry
300 g
-
Water
50 ml
Cooking
1. Gelatin to dissolve in hot water. Cream cheese mixed with sour cream, sugar and vanilla sugar. Beat. Add gelatin and beat again.
2. Form, I took a rectangular cake pan, covered with foil. On the bottom spread 1/3 of the cream. Put the form in the refrigerator to jelly slightly seized. Then remove the pan, put strips of pastry. Between them lay the raspberries.
3. On top lay the rest of the cream. Put in the refrigerator to slightly hardened jelly. Then place a layer of biscuits. To remove the form in the refrigerator until fully cured.
4. Then remove the frozen dessert.
5. Decorate the top with berries. Berries can pour jelly cake.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.