Description
A delicious salad with pomegranate seeds, but "Garnet bracelet" does not like. Recipe from the site myJulia. EN.
Ingredients
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1 piece
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4 piece
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1 piece
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3 piece
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4 piece
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1 can
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1 piece
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200 g
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Cooking
Cut onion into thin half rings and marinate in vinegar, water, sugar and salt, the marinade needs to be tart to the taste.
Meat cut into very small cubes and fry to a light it will turn brown.
Eggs and cucumbers cut small cubes, olives - rings. Peel the potatoes.
The salad is going in the shape of a heart. I have it without a bottom, very easy to do leaf salads. Form set on a flat dish and put the potatoes, grated on a coarse grater.
Squeeze the onions from the marinade and lay on top of potatoes.
Meat evenly sprinkle rings of olives.
To grease with mayonnaise.
Now it's pickles - lay them on mayonnaise.
The last layer of eggs. Pour on top with mayonnaise and send the salad for half an hour-an hour in the fridge, so he got stronger.
After the time to remove the salad, thickly covered with pomegranate seeds. Carefully remove the form and decorate with greens.
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