Description
Delicious salad, suitable for the festive table!
Ingredients
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400 g
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100 g
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150 g
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2 piece
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0.5 piece
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2 piece
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1 piece
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2 Tbsp
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2 Tbsp
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1 tsp
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Cooking
Onion cut into thin rings and pour the grape vinegar,a little salt and leave for 5-7 minutes,then drain.
Sweet pepper cut into small squares.Pickles,cheese,sausage,sides of tomato cubes.With corn drain the fluid.
Finally add the onion.Salt.
Filling:mix the vegetable oil with the mustard.
Saw something in the picture a bowl of sausage and decided to try to invent it myself.Don't know how to make a professional chef,I made at.Have a jar of canned pineapple(1 l) cut off the bottom(it gave me a cooking ring).
Inside the banks placed the salad and the edges of the overlaid slices of sausage,tying our salad bowl green onion.To the Bank and take out as needed report to the salad.
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