Description
It's a meat we often try with our friends who lived for many years in Georgia. And so I decided to cook it.
Ingredients
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Meat
1 kg
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Honey
2 Tbsp
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Lemon juice
1 Tbsp
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Sour cream
1 Tbsp
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Greens
Cooking
Here's what we need.
The meat is cut into large chunks, greens not cut very finely. Of greens I was fresh dill and parsley, and the Basil and rosemary I got dry, about 1 tsp with a slide. Cilantro I substituted ground coriander (because in nature I don't love her)
In a bowl blend our herbs (fresh and dried)+ coriander+salt+pepper. You can also add some spices of Caucasian cuisine (I didn't put, it was not from me)
Now to the meat add our mixture of herbs and spices + honey+ lemon juice.
Mix well and refrigerate for a few hours.
Removed from the refrigerator, add the cream
Mix well and spread in a greased form. Put in the oven for around 1 hour, maybe a little more. And bake until done.
And here is our meat. Bon appetit. Serve with greens and vegetables.
Спасибо большое. Делала из свинины. Очень вкусное мясочко получилось. Спасибо.
мясо какое свинина говядина ?
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