Description
Simple, easy and delicious. Especially in the summer, in-season fruits and berries.
Ingredients
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Milk
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Raspberry
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Sugar
Cooking
Put the raspberries in a blender.
Pour the sugar.
Pour the milk so that it cover the berries (I did thick, but if you want, you can pour a little more milk) and stir.
5 minutes and you're done! It's delicious, if not for one thing - bone). Bon appetit!
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