Description
Very tasty pate. She did not expect that so delicious will work )
Ingredients
-
Chicken liver
1 kg
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Onion
1 piece
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Pepper
0.5 piece
-
Garlic
5 tooth
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Ketchup
150 g
-
Spices
-
Salt
Cooking
Liver boil until tender in salted water.
Chilled liver is sent to a grinder and grind together with the onion.
In the grinding process add the garlic.
And red sweet pepper.
Put tomato sauce and spices. Mix well.
And eat with gusto! Bon appetit!
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