Have you ever been ever Ukrainian weddings, so with all the traditions.. in the village.. and not in a cafe or restaurant... but in the tent... And then the wedding? - ask... And that's it for this wedding, but on the second day (walk and celebrate there one day) I tried the first time, this is the "goju& quot;, it probably is brewed specially, so after the tumultuous festivities and received degrees, a little easier this morning, because the celebration will be a long... ) For these weddings specially build a separate kitchen, a small cabin, with clay build oven, convene the most famous cooks of the village and cook all sorts of Goodies... mmm-mm. the Gojo boiled in huge cauldrons, all the guests))) and it is eaten instantly))) I tried to reproduce the recipe of That "Gojo& quot;, but at home, as it is cooked in bone broth and 8 -10 hours on the stove, that is "tantalized& quot; the whole night, then of course a little different my recipe))) But the taste - it is the most... and with each spoonful I remember those fun days of childhood))) And since now is still a Great post, I offer a lean option with mushrooms and when fasting is over it will be possible with the meat on the bones to cook it)))