Tilapia in Arabic in pita bread with red beans and Basil. Two years ago I was on vacation in Egypt, and one of the owners of a small shop in our hotel gave me an original and delicious dish, which is prepared by his wife from a beloved husband. Then I was very surprised by the taste and remember the combination of legumes and fish, liked it very much, but I decided to repeat it only because of the competition from "Mistral&a mp;quot;