Description
Very tasty casserole Bulgarian cuisine, hearty and flavorful. Thanks for the recipe Alex Barbour.
Ingredients
-
Zucchini
3 piece
-
Pepper
2 piece
-
Cheese
200 g
-
Yogurt
200 g
-
Chicken egg
2 piece
-
Paprika sweet
-
Savory
-
Vegetable oil
2 Tbsp
-
Salt
Cooking
Pepper bake in the oven or on the grill.
Zucchini cut into plates. Vegetable oil just to prisolit and roll the zucchini in the oil. Sauté the zucchini lightly grilled or pan-fried.
Pepper remove skin and cut into strips.
On the bottom of the form to lay zucchini, and sprinkle with crumbled cheese. Sprinkle with paprika and savory.
Put the strips of pepper and also sprinkle with cheese and spices.
And so repeat the layers. The last layer of zucchini also sprinkle with spices.
Mix yogurt with eggs and pour over vegetables. Bake at temp.190 deg for about 40 min.
Our casserole is ready. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.