Cooking
Chicken pieces, pour water and put to boil, when the boil - season with salt, remove the foam and cook over low heat for 40 minutes.
When cooked, chicken removed and used in other dishes such as salad, like, "strong starters", etc., as a filling for pies and zrazy. Strain the broth. Serve in cups, sprinkled with herbs to Your taste. It's tasty, a good alternative to soups. Recommend cakes.
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