Description

Salad the star of Bethlehem
Passed Christmas is one of the most intimate, endearing family holidays. For the whole Christian world the star of Bethlehem - a symbol of Christmas and New year, a symbol of rebirth, love and hope. For the contest "Gorenje: Christmas song"

Ingredients

  • Chicken fillet

    200 g

  • Bacon

    200 g

  • Cheese

    200 g

  • Tomato

    1 piece

  • Avocado

    1 piece

  • Pepper

    2 piece

  • Carrots

    1 piece

  • Onion

    1 piece

  • Cream cheese

    100 g

  • Chicken egg

    2 piece

  • Greens

  • Garlic

    4 tooth

  • Sour cream

    100 g

  • Yolk egg

    1 piece

  • Cucumber

    1 piece

  • Vegetable oil

    50 g

  • Salt

Cooking

step-0
Boiled chicken meat is broken down into fibers and mixed with chopped herbs.
step-1
Avocado puree them arbitrarily.
step-2
Tomato cut the same way.
step-3
Cheese - small cubes.
step-4
Bacon cut into small slices and lightly fry on the pan until it becomes the flavor and gave the extra fat.
step-5
In the same pan fry the onion, carrot and bell pepper. Vegetables smelling meats become tender and flavorful.
step-6
Grind the egg.
step-7
Cream cheese mix with herbs and crushed garlic.
step-8
Now prepare the salad dressing. Sour cream, vegetable oil, egg yolk, herbs, garlic, half avocado, salt and chopped pickled cucumber mixed in a blender. Very tasty!!! Mayonnaise rest!
step-9
And here is the interesting part. A plate in the form of the star of Bethlehem I cut out of cardboard and pasted over ORACAL film. All the prepared components I posted on the rays.
step-10
In the center of the salad pour salad zapravo. Serve on plates with a spatula.
step-11
Dessert "bullfinches in the snow": http://www.povarenok.ru/recipes/show/39557/ Creamy aspic with shrimps and red caviar, "ERR!": http://www.povarenok.ru/recipes/show/39594/
step-12
[url=http://www.povarenok.ru/images/users/29_01_10/266531.jpg][img]http://www.povarenok.ru/images/users/29_01_10/small/266531.jpg[/img][/url] [url=http://www.povarenok.ru/images/users/29_01_10/266532.jpg][img]http://www.povarenok.ru/images/users/29_01_10/small/266532.jpg[/img][/url] [url=http://www.povarenok.ru/images/users/29_01_10/266533.jpg][img]http://www.povarenok.ru/images/users/29_01_10/small/266533.jpg[/img][/url] [url=http://www.povarenok.ru/images/users/29_01_10/266535.jpg][img]http://www.povarenok.ru/images/users/29_01_10/small/266535.jpg[/img][/url] [url=http://www.povarenok.ru/images/users/29_01_10/266554.jpg][img]http://www.povarenok.ru/images/users/29_01_10/small/266554.jpg[/img][/url]
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.