Description
The meatloaf is very flavorful and juicy. Valuable is that it is lean. From such a roll it's hard to refuse! To love him and Your kids and adult family members. He and a festive table decorate, and come to the contest "Fast from Moulinex".
Ingredients
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Mashed potatoes
700 g
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Starch
3 Tbsp
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Onion
250 g
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Carrots
250 g
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Mushrooms
250 g
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Salt
-
Greens
20 g
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Vegetable oil
50 ml
Cooking
Cut onion finely, carrot RUB on medium grater. In skillet, heat vegetable oil and put the onions. Fry over high heat with constant stirring until transparent.
Add the grated carrots.
Stir and fry with occasional stirring until soft.
Mushrooms finely chop and add to the pan with vegetables. Stir and fry for about 3 minutes while stirring. Season with salt to taste.
Mashed potatoes mix well to avoid lumps, and stir in the starch. Baking tray lay baking paper and put potato mixture. Put the baking pan in the preheated oven and bake at 200-220 gr. 15-20 minutes
until lightly Browning.
For the potato layer to distribute the vegetable filling.
Finely chop the parsley and dill and put on the toppings.
The reservoir gently roll in the roll, simultaneously separating the paper. The top of the cake grease with vegetable oil and place in oven for 15 min.
Roll ready! Serve hot!
Roll good with ketchup!
Bon appetit!!!
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