Description
Cheese and chocolate bliss for any audience. Not labour-intensive and low-budget. A Cup of coffee or tea! Allow yourself to melt into the chocolate fun!
Ingredients
-
Cheese
500 g
-
Cookies
500 g
-
Butter
100 g
-
Dark chocolate
200 g
-
Cocoa powder
2 Tbsp
-
Sugar
100 g
-
Nuts
Cooking
Cheese, sugar and soft butter beat with a blender until smooth
Divide the mass into two equal parts, one part add 50 g of melted chocolate and cocoa powder, stir
On aluminum paper to put cookies in three rows
Distribute white cottage cheese on the liver
Part cookies grind into crumbs and sprinkle on top of the curd mass
In the middle put the chocolate mass
With aluminum paper to raise the extreme series cookies forming the sides
Close the top with the remaining cookies
Roll bar tight and place in refrigerator for 3-4 hours, preferably overnight
Pour melted chocolate
And sprinkle with nuts
Dessert is ready! Make yourself comfortable and call the guests for a Cup of tea!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.