Description
Today I will tell you how to prepare cranberry jam. Besides the fact that it's delicious, it retained almost all the useful properties of fresh berries. And lingonberry jam is perfect as a sauce for meat dishes.
Ingredients
-
Cranberries
4 cup
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Sugar
1.5 cup
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Water
0.25 cup
Cooking
Cranberries my and iterate if necessary. In principle, it is possible to borrow any amount in the same proportions. I medium saucepan ikeevskogo take four cups of berries.
Put the cranberries in a pan, add sugar and water.
Put the saucepan on the fire. When the berry is a little warmed up, take a wide potato masher and mash it. Wait until boiling and cook for another 3-5 minutes.
Ready jam pour into prepared jars. Do not forget to leave a little for now.
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