Description
Cake without baking, immediately ready in 20 minutes. Try it! The combination of cherries with chocolate - a win-win, plus the cake with a twist!
Ingredients
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400 g
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400 g
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100 g
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1 cup
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400 g
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50 g
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Cooking
Prepare our products!
Cookies grind in a food processor or grinder into crumbs.
Melt the butter in a saucepan.
Throw the chocolate, about 70 grams.
Posesiva constantly, to melt it.
Add ground biscuits and mix quickly to form a hand from the warm mass of the cake.
Sprinkle the cherries with powdered sugar.
From top to RUB the chocolate and put in the refrigerator!
Here is our cake and ready! Very fast and easy. Bon appetit! Just want to warn you, the cake is hard to cut the chocolate with the butter frozen! But the taste is very unusual and rich!
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