Description
Another layered salad. Delicious, easy to prepare. Useful on a festive table.
Ingredients
-
Onion
1 piece
-
Cheese
100 g
-
Canned fish
1 can
-
Chicken egg
5 piece
-
Butter
100 g
-
Mayonnaise
Cooking
First pickle the onions (water, sugar, vinegar)
First spread a layer of egg whites, grated on a coarse grater
The second layer - mashed canned fish
Third layer - cheese, grated on a large grater, mayonnaise
Now spread the marinated onions
The top three oil (which I previously froze)
The last layer - grated egg yolks, and cover all with mayonnaise. Decorate to your taste and serve. Bon appetit!!!
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