Description
Very tasty and quick version of a waffle cake, and even without eggs and butter! You may use it.
Ingredients
-
The cake
3 piece
-
Sugar
200 g
-
Cream
200 ml
-
Coconut shavings
80 g
Cooking
Sugar pour into a saucepan with a thick bottom over medium heat and melt until caramelized.
Pour the cream and stirring constantly, bring to homogeneity. Add the chips, bring to boil, boil a minute and remove from heat. Cool.
Spread between leaves and put into the refrigerator.
Slice as desired.
Very delicious cake!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.