Description
Soft starter of crab sticks. Interesting and easy, but tasty and beautiful! Their bright colors, this appetizer perfectly decorate your holiday table! Easy to prepare, delicious and original! Way to design spied in the Internet, thanks to the author))
Ingredients
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Crab sticks
1 pack
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Avocado
0.5 piece
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Chicken egg
1 piece
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Garlic
2 tooth
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Ricotta
1 Tbsp
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Greens
-
Salt
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The mixture of peppers
Cooking
Avocado wash, peel (we will need half). Peel the garlic. Avocado and boiled egg cut into pieces.
Downloadable all in the blender and puree them until smooth.
In the obtained mass add the ricotta (I was home). Salt, pepper.
Then gently expand crab sticks and a thin layer spread our stuffing.
Stuffed sticks are laid on the cutting Board and put into the freezer for 15-20 minutes. This is necessary in order to make them easier to slice.
After 20 minutes take out the sticks and cut into slices diagonally.
And crab sticks we have "A sea" from "ROCK-1"!!!
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