Description
Offer to cook a simple and tasty dish - the salmon steaks in a mustard marinade. Salmon prepared this way, looks delicious, and the marinade makes the fish extremely tender and tasty.
Ingredients
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Chum
600 g
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Mustard
2 Tbsp
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Lemon juice
2 Tbsp
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Soy sauce
1.5 Tbsp
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Olive oil
1 Tbsp
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Sesame
1 Tbsp
Cooking
In a bowl, combine soy sauce, lemon juice, olive oil and Bavarian mustard, mix well.
Salmon steaks, coat with marinade on two sides, leave for 20-25 minutes to soak.
Then put the steaks in a baking dish (I have silicone, so does not lubed and are not obscured).
Sprinkle with sesame seeds. Cook in oven preheated to 180 gr., 15-20 min.
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