Description
Continue the theme of "Thursday - fish day!", offer one of the options for simple snacks. The recipe is taken from the same magazine, where the theme is "Fish day". Bon appetit!
Ingredients
-
Salmon
300 g
-
Cheese
350 g
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Sour cream
3 Tbsp
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Dill
1 coup
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Black pepper
-
Lemon
Cooking
Such a small number of products we will need for this appetizer=))
Finely chop the dill.
Pepper and add the dill in the cottage cheese (if someone has, add sour cream).
Stir it carefully.
Spread the walls of the mould with cling film.
Then thin slices of fish put the bottom and sides.
On top of the cheese and close again fish. Remove at night in the cold.
Place on a serving plate. Turn it upside down, remove the tape. Decorate according to your taste and preference
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