Description
Favorite summer salad, good for barbeque.
Ingredients
-
Horns
200 g
-
Paprika sweet
1 piece
-
Yellow bell pepper
1 piece
-
Corn
1 can
-
Mayonnaise
-
Green onions
Cooking
For salad we need) horns, we boil them for a couple minutes less than stated on the box, for example 5-6 minutes. In the water add a little vinegar, it will give our rozhkam spicy flavor
Green onions, paprika, finely chop, corn, chopped vegetables put in a salad bowl.
Add cooled horns, a little pepper, salt, season with mayonnaise and served to the table!
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