Description
Dear cooks! Today will offer you an unusually tasty dish! Once - it is impossible not to fall in love! In this harmonious blend of all flavors: sweet, salty, sour, bitter, and neutral. One of the favorite dishes in our family! The products are all available, just collect them into a single harmonious whole. Help yourself!
Ingredients
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Beef
500 g
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Cucumber
2 piece
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Figure
300 g
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Water
1 l
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Soy sauce
3 Tbsp
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Vinegar
0.3 tsp
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Sesame
1.5 Tbsp
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Salt
2 tsp
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Sugar
3 tsp
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Cinnamon
1 tsp
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Peppers red hot chilli
0.5 tsp
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Vegetable oil
3 Tbsp
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Greens
5 sprig
Cooking
Meat cut against the fibers thin and long slices.
In a pan pour oil and stew meat to simmer under a lid until tender. I put out the hour, adding water periodically.
Five minutes until cooked add salt, sugar, cinnamon. Mix well. The meat is ready. (You can use pork).
Cucumber wash. Cut in half lengthwise. Each half cut into thin slices diagonally.
And marinate the cucumbers in soy sauce and vinegar, stir a few times. Add red pepper, finely chopped. Sharpness pick up for themselves individually. Pepper I got is not very bitter.
In salted water boil the rice.
Assemble the dish: Meat mixed with cucumbers and pickles.
Add lightly toasted sesame seeds. Mix well. All tastes at this stage mix.
On a plate put rice, then meat with cucumbers, add sauce, marinade, sprinkle with sesame seeds, red pepper and herbs. Cooking time is given without time to stew.
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