Description
Winter leaves... Not sad! Will specam biscuit's get cracking!
Ingredients
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100 g
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100 g
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50 g
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50 g
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1 pack
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0.5 tsp
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0.25 tsp
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0.25 tsp
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50 g
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50 g
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1 piece
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50 g
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Cooking
Prepare the ingredients. Turn the oven on 180 degrees to preheat.
Butter to melt. Let slightly cool. Add the vegetable oil, egg, sugar, white, brown and vanilla. Stir.
Flour mixed with baking powder and soda. Add the cereal. Stir. Combine the two mixtures and gently with a spoon stir in the chocolate chips or chopped chocolate.
On a greased baking sheet (greaseproof paper) put at a distance from each other balls of dough. I'm doing this batch with a spoon for ice cream. I got 12 pieces.
Bake for about 30 minutes at 170-180 degrees until slightly browned, but do not overdo. Place on the grill to cool.
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