Description
Simple, tasty, fragrant! Good on weekdays, and on a festive table!
Ingredients
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Vegetable oil
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Greens
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Garlic
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Potatoes
Cooking
My potato. In a preheated oven put the potatoes and bake it until ready. While the potatoes are baking, prepare sauce. To do this, take home the sunflower oil.
The cleaned garlic.
Squeezing it into the oil.
...
Cut the greens.
Baked potatoes pour oil with garlic.
And sprinkle with herbs.
Bon appetit!!!
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