Description
Finally spring has come!!! In the street shines the bright warm sun!!! And after a winter of saturated and nourishing soups wanted some easy, vegetable soup. Here's a tomato soup today, we ate with great pleasure!!!)))
Ingredients
-
Garlic
1 tooth
-
Onion
1 piece
-
Olive oil
2 Tbsp
-
Broth
500 ml
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Tomato juice
250 ml
-
Tomato
200 g
-
Parsley
0.5 coup
-
Cheese
-
Spices
Cooking
In a pan pour 1-2 tbsp of olive oil. A clove of garlic cut into slices, fry in olive oil, remove and throw out (he don't need no more, as already have given their flavor to the oil).
Fry the chopped onions until clear.
In a pan, add finely chopped tomatoes, parsley
Tomato juice
Chicken broth
Season with salt and pepper and then simmer cook for 20-25 minutes on low heat.
Then blend soup with immersion blender, put it on the fire and again bring to boil.
А сыр то куда?
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