Description
More delicious hats't had to eat. The filling is tender, literally melting in the mouth. I advise you to try! Read the book and could not resist.
Ingredients
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Mushrooms
8 piece
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Onion
2 piece
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Cream
70 ml
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Salt
-
Black pepper
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Cheese
200 g
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Blue cheese
100 g
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Flour
1 Tbsp
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Butter
Cooking
Mushrooms to clean the inner ear, cut off the legs and chop them.
Finely chop the onion, lightly fry, add the legs and webbed and fry together. At the end add the flour, a little fry and add the cream. Stir until thick!
The stuffing to put in a cap, cover with slices of cheese and put bake in a very hot oven. If the oven is warmed up enough, the mushrooms let the juice out and greatly reduced.
For the final touch! Prescription-only taken out of the oven mushrooms it is necessary to put a piece of cheese Dor-blue, but I, unfortunately, did not.
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