Description
Saw in the Internet this cake and fell in love... anyway the theme is chicken, so let's not break away from the chickens. Moreover, it is unknown which came first - chicken or the egg. So, yesterday was an egg in the nest today - the cake...
Ingredients
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400 g
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100 g
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3 Tbsp
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2.5 Tbsp
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100 ml
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200 g
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150 g
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1 can
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1 cup
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Cooking
The pumpkin in the microwave for 3 min.
Biscuits mixed with butter and honey, I added some chocolate and nuts.
Pumpkin and peaches to cut.
Dissolve in hot peach juice and gelatin mix with pumpkin and peaches.
The dough biscuits and put into a form, for 10 min in the cold.
Pour on top of jelly in the cold before freezing
Dissolve gelatin in hot milk and mixed with cottage cheese. Left to cool
Oh, I forgot, before the cheese whipped with sugar and vanilla
put cheese cream on jelly, imbedded halves of peaches. In the cold for 30 min.
That's the fried eggs I have left!
The consumer Council - make a layer of biscuits in half thinner! Risked - Bon appetit!
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