Description
Very tasty candy that can be prepared in 10 - 20 minutes, and definitely need to involve your little helpers. The idea was inspired by the banana lying in the fridge and discovered when cleaning kitchen cabinets, coconut...
Ingredients
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Cooking
Bananas better not take very soft. Peel.
Cut into slices about 2 - 3 cm.
In a water bath melt chocolate, adding the milk, stir well.
Coconut pour into plates. Drop a banana slice into the chocolate, well envelops, barbecue stick floating in the chips you.
Strung on chambourcin or just stacked on a plate. On 20 minutes put in refrigerator. Here you go. It was very tasty. Bon appetit!!
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