Description
Tried one of the strawberry away. It turns out VERY tasty. Prepared specifically for cake decorating. But it can also be eaten just like that, but with champagne it is the bomb.
Ingredients
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Strawberry
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White chocolate
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Coconut shavings
Cooking
So: take a strawberry, wash it, a bit drain the water and remove the stems.
Then take a toothpick (or wooden sticks) and "strung" each strawberry on a toothpick (stick).
Chocolate to melt (in a water bath or in the microwave), coconut pour into a Cup (or dish).
Now take a strawberry for a toothpick and dip in chocolate (somewhere halfway) and then a coconut and prepared the berries need to plug in something (for example, cabbage, zucchini) and place in the refrigerator to chocolate a little bit stuck.
Before serving keep in the refrigerator. And then with GREAT pleasure to enjoy this delicacy. I am a small quantity used for cake decoration http://www.povarenok .ru/recipes/show/461 68/, and the rest ate kids.
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