Description
Fast - tasty - original... Perfect, not to come "empty-handed"... or, if you want to please the children.
Ingredients
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Cooking
Here is what we need...
Expand all toffee. It must be the milk caramel!
Fry the seeds (their number may vary in any direction).
In a large saucepan melt the butter, pour all of the toffee, stirring constantly, melt them. Add the roasted seeds, mix and pour the balls mix FAST (because of iris hardens quickly)...
... and spread on a baking sheet. Now there are two options: 1. Directly on the baking sheet to make the ground smooth square shape when cooled (a few minutes) to cut pieces of 4x5 cm
2. But you can (as in my case) to blind such small balls. They are, in my opinion, nicer and more comfortable. "Grabbing" so to speak...
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