Description
Another layered salad of canned fish. Very unusual taste and very tender. Can anyone have such, I apologize in advance. Have not checked on search..
Ingredients
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6 piece
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200 g
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1 can
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1 cup
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150 g
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Cooking
The first layer in a salad bowl (not too deep and a little wider) put grated on a large grater egg whites.
Then the second layer - grated on a coarse grater cheese.
The third layer is mashed canned fish with oil. And coat with mayonnaise.
Fourth layer - chopped onions.
Fifth layer - grated grated cold butter.
And sixth, the last layer - grated yolks. To grease with mayonnaise and decorate. Bon appetit!
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