Description
Simple salad products that almost always have on hand, decorate and everyday table and the holiday table will not look "poor relation".
Ingredients
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Chicken fillet
500 g
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Chicken egg
6 piece
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Cheese
200 g
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Garlic
3 tooth
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Onion
1 piece
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Apple
1 piece
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Mayonnaise
100 g
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Spices
Cooking
1. Pre-cut half rings and marinate onion (2 tablespoons of Apple cider vinegar on the onion), boil eggs and chicken. Cooked yolks mixed with grated on a fine grater cheese, garlic skip through the press, and grated on a coarse grater Apple (1/2 Apple).
2. Stuff halved egg whites with the mixture.
3. Boiled chicken torn into small pieces, spread a thin layer on a dish, sprinkle with salt, pepper and grease the top with mayonnaise.
4. Samhainophobia onion spread on top and sprinkle with grated on a coarse grater apples, coat with mayonnaise.
5. Spread the deviled egg halves meat down.
6. Sprinkle the top with grated cheese. Give a little brew. BON APPETIT!
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