Description
Delicious meat pots of spicy pickled taste.
Ingredients
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Meat
0.5 kg
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Onion
1 piece
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Tomato
2 piece
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Carrots
1 piece
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Potatoes
10 piece
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Mushrooms
3 piece
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Mayonnaise
2 Tbsp
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Tomato paste
2 Tbsp
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Water
400 g
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Salt
-
Cucumber
Cooking
The products required.
Peel and cut into cubes the potatoes, put them in pots.
Cut the meat cubes and spread on the potatoes.
Chop the onion cubes and velosity meat.
Cut cucumber slices and lay out on the bow.
Chop mushrooms not very finely and put on pickles.
Peel and cut the carrots and lay the mushrooms (I used carrots smaller than the photo with the required products, as in pots, we had very little space).
Cut tomato and lay out on carrots.
Mayonnaise and tomato paste to make the filling and put 1 tablespoon in each pot, pre-salted contents of the pots.
Add water and put in the oven at a temperature of 200 gr. for about 1 hour. The smell in the kitchen is just magical, hence the name!
Bon appetit!
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