Description
You have it, too? Come to visit and instead have fun, follow the hostess to give the recipe! Probably is a disease of all chefs! The recipe I asked for and today I want to share it with you.
Ingredients
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2 piece
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2 Tbsp
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2 piece
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1 pinch
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1 pinch
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100 g
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1 piece
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2 Tbsp
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Cooking
Chicken breast cut lengthwise into 3 parts.
Coconut, eggs, salt beat with a fork.
To prepare the flour. Sliced meat roll in flour, then in the coconut mass.
Fry in sunflower oil until pink brown. Meat "inflates"... just beautiful!
Salad. Planed carrot on a coarse grater. Add pineapple with juice, leaving 2 tbsp of the syrup.
Coconut "otbivki" to serve with salad. Taste..."of spazzz specific" for us. But very tasty!
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