Ingredients
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1 tsp
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3 Tbsp
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0.5 piece
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0.5 piece
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3 piece
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Cooking
The eggs boil hard boiled, peel and cut into cubes. One yolk to leave for decoration.
To fill two spoons of sour cream or mayonnaise, mustard, salt, mix well.
On top spread the remaining sour cream or mayonnaise and crumble the yolk. Bon appetit!
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