Description
Simple, tasty and hearty dish. Cook in multivarka Vitek VT-4213GY
Ingredients
-
Butter
2 Tbsp
-
Onion
2 piece
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Potatoes
5 piece
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Salt
-
Cheese
150 g
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Cream
1 cup
-
Broth
1 cup
Cooking
Chop the onions
Slivochnoe melt the 1 tbsp butter and fry in it the onion
Cut into thin slices potatoes
Grease the bowl multivarki and put it 1/3 of the potatoes. Salt
On top of the potatoes put fried onion.
Grate on a fine grater cheese
On top of onions sprinkle 1/3 of the cheese. Repeat the layers 1 more time.
To finish the potatoes in a spiral.
Sprinkle with the cheese. To combine the cream and broth. Pour into the bowl. Put the mode "pastries" 50 minutes
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