Description
I want these pancakes to devote Oksana (tastyminute) because thanks to her and her recipe "The lazy cakes", they appeared. And it was so: from cooking her pies, the question arose what to do with the crust of the loaf. We eat homemade bread. So, I began to think, what to do with. So I decided to cook something with them. The evening remained hot potato. So, a little imagination on the theme of "LAZINESS" - and the pancakes are ready. I also want this recipe to cheer up Oksana for new and interesting recipes. Let's start...
Ingredients
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Potatoes
12 piece
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Bread
6 piece
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Salt
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Dill
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Vegetable oil
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Black pepper
Cooking
In the evening there were 12 of boiled potatoes. Clean them from the skin
Also have the crust of the loaf
Three on a coarse grater potatoes
Finely chop the crusts of bread
Put all in a bowl, add salt, black pepper, dried dill
Mix thoroughly with a spoon. Do not mash, just stir
With a spoon put in hot oil. Fry on both sides over medium heat, without a lid, until Golden brown
In the end, we get these hash Browns-extra crispy. Bon appetit. Thank you.
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