Description

Tavern salad
Why "Kazimir"? I do not know. But it ate this salad in a restaurant. Loved it. Dressed with a tasty dressing, that it creates flavor. However, the salad was ham, and I replaced it. The salad turns out with a fresh tangy flavor and quite hearty. I love salads that I can replace dinner. Do it often enough, now decided to post it on the website. Bon appetit!

Ingredients

  • Cucumber

    3 piece

  • Tomato

    4 piece

  • Potatoes

    2 piece

  • Lettuce

    1 coup

  • Cilantro

    1 coup

  • Dill

    0.5 coup

  • Watercress

    0.5 coup

  • Sausage

    100 g

  • Lemon juice

    2 Tbsp

  • Olive oil

    3 Tbsp

  • Soy sauce

    1 tsp

  • Honey

    2 tsp

  • Salt

  • Black pepper

  • Sesame

    2 tsp

Cooking

step-0
1 We need tomatoes, cucumbers, lettuce, boiled potatoes, coriander and dill (photo no kutema (watercress), I decided to add it later, and not captured).
step-1
Cucumbers cut into 4 pieces and cut not very thin. On the tomatoes make cross-shaped incisions on the skin, pour on a few moments boiling water and remove the tape. Greens finely chop. Potatoes cut into cubes. Lettuce can be picked by hand and can be cut, not too thin.
step-2
Fry dairy sausage or ham, cut into strips or cubes.
step-3
Add all in a bowl with chopped vegetables and dressed with the following sauce: mix lemon juice (you can substitute Apple cider vinegar), honey, olive oil, and soy sauce. A good whisk with a fork to dissolve the honey. ATTENTION! The proportions of the filling are approximate, each who will do the refill should be guided by your taste. Someone wants more acidic, someone sweet, and someone who likes more soybeans.
step-4
Spread on a plate and sprinkle toasted sesame seeds all. Here cutem already lit up and in the salad and the side of it)))
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.